Chocolate Chip Brownies

Ingredients

• 1 cup Chocolate Chips
• 1 cup Flour
• 3/4 cup Sugar
• 1/2 cup Sour Cream
• 1/4 cup Cocoa Powder
• 1/4 cup Butter (Melted)
• 1 tsp Vanilla Extract
• 1/4 tsp Salt
• 1/4 tsp Baking Soda
• 1 Egg (Beaten)

Method

1. Take a large mixing bowl and cream the beaten eggs, sugar and butter until fluffy.
2. Sift in the baking soda, cocoa powder, salt and flour while stirring.
3. Fold in the chocolate chips.
4. Pour the batter into a greased 9“ cake tin.
5. Place in an oven preheated to 350 F and bake for 30 minutes.
6. Lift out to cool on a wire rack.
7. Sprinkle generously with sugar and enjoy!