Cherry Chocolate Cake

Ingredients

• 2 cups Flour
• 1 cup Walnuts (Chopped)
• 3/4 cup Vegetable Oil
• 3/4 cup White Sugar
• 1/2 cup Chocolate Chips
• 2 tsp Vanilla Extract
• 1 tsp Baking Soda
• 1 tsp Cinnamon
• 1/2 tsp Salt
• 1 tin Cherry Pie Filling
• 2 Eggs (Beaten)

Method

1. Take a mixing bowl and combine the white sugar, vegetable oil, vanilla extract, baking soda, salt, flour and salt. Mix until smooth and without lumps.
2. Gradually add in the chopped walnuts, cherry pie filling and chocolate chips.
3. Pour the mixture into a greased 8“ cake tin.
4. Place in an oven preheated to 350 F and bake for 75 minutes.
5. Lift out and cool on a wire rack.
6. Sprinkle generously with sugar.