Bailey's Irish Cream Drink

Ingredients

• 2 cups Whipping Cream
• 1 cup Irish Whiskey
• 1 tsp Vanilla Extract
• 1 tin Condensed Milk
• 3 Eggs (Beaten)

Method

1. Choose a suitable Irish coffee mug and heat up in hot water.
2. Place the whipping cream, Irish whiskey, vanilla extract, condensed milk and beaten eggs into a blend and whisk until smooth.
3. Refriderate for 30 minutes.
4. Pour into mugs and add ice cubes.